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All the latest news from Sheffield Hallam University


Food for thought for regional hospitality businesses...

Issued:01/06/20

Academics at Sheffield Hallam University are helping hospitality companies in the Sheffield City Region prepare for a future after Covid-19 with a...



Plant based food company grows after laying down roots...

Issued:19/02/20

A local food firm has seen their business grow after basing their kitchen at Sheffield Hallam as part of a unique partnership with the University’s...



Hallam helps Food and Drink sector prepare for a changing...

Issued:29/10/19

A new report, led by Sheffield Hallam in collaboration with the Food and Drink Federation (FDF), has highlighted a growing skills shortage across...



Funding boost for research into links between Mediterranean...

Issued:29/10/19

An international clinical trial involving academics from Sheffield Hallam University exploring the effects of following a Mediterranean diet and regular...



Sheffield Hallam launches industry-leading food engineering...

Issued:18/10/19

Sheffield Hallam University has today (18 October) launched the National Centre of Excellence for Food Engineering (NCEFE).The new multi-million pound...



University awarded grant for research into rice milling...

Issued:24/06/19

Sheffield Hallam's National Centre of Excellence for Food Engineering (NCEFE) has been awarded part of a £2m grant researching rice production...



Hallam unveils food engineering degree apprenticeship

Issued:24/05/19

The National Centre of Excellence for Food Engineering (NCEFE) at Sheffield Hallam University is launching a new degree apprenticeship course.The advanced...



Sheffield Hallam student wins graduate position

Issued:26/04/19

A Sheffield Hallam University student will be taking up a graduate role with an international company after winning an innovation challenge.Antonio...



Nutrition and healthy eating advice served up by Hallam...

Issued:26/03/19

Tasting sessions and making nutritious meals on a budget are just some of the items on the menu at Sheffield Hallam University's 15th annual Nutrition...



Hallam and NSAFD unveil packaging apprenticeship

Issued:04/03/19

Ahead of this year’s National Apprenticeship Week, the National Skills Academy for Food & Drink (NSAFD) is urging young people to ‘Blaze...